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Sourdough – Community Supported Baking CSB
New CSB Community Supported Baking coming to town In July 2019, our highly anticipated Rofco bread oven arrives from Belgium. We are...
Workshops finally starting!
Hi everyone. We are finally officially up and running with our workshops. The first in a series of small seasonal workshops was the Caper...
unpredictable
Anyone who lives on a farm, of any size, would know that every day, your life is unpredictable. It’s hard to make plans. This morning I...
And then there were four
Two years ago we raised 10 guinea fowl from the age of 5 days old. Heat lamps, special food etc. We moved them to increasingly larger...
#Eatlessmeat
Go to the eatlessmeat blog for more info
Eat less meat
There are so many more vegetarians around these days – they have all learnt the secret that eating good vegetable based diets usually...
Mixing Bowls
I have a lot of kitchen equipment. Do I need it all? Probably not but I love it. What I love is choosing the right cooking implement for...
Cows Gone Wild
HI. I love cows. Particularly when they are on the right side of the fence. Last Friday we let them into the house paddock which is...